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KMID : 1134820020310050826
Journal of the Korean Society of Food Science and Nutrition
2002 Volume.31 No. 5 p.826 ~ p.833
Effects of YK - 209 Mulberry Leaves on HMG - CoA Reductase and Lipid Composition of Liver in Streptozotocin - Induced Diabetic Rats
È«Á¤Èñ/Hong JH
¹Ú¸ð¶ó/À̼øÀç/Park MR/Rhee SJ
Abstract
KEYWORD
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ÇмúÁøÈïÀç´Ü(KCI)