KMID : 1134820020310050826
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Journal of the Korean Society of Food Science and Nutrition 2002 Volume.31 No. 5 p.826 ~ p.833
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Effects of YK - 209 Mulberry Leaves on HMG - CoA Reductase and Lipid Composition of Liver in Streptozotocin - Induced Diabetic Rats
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È«Á¤Èñ/Hong JH
¹Ú¸ð¶ó/À̼øÀç/Park MR/Rhee SJ
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Abstract
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KEYWORD
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